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Omcan Avancini SP10-2SP 13 qt Heavy-Duty Spiral Dough Mixer, 2-speed | Trento – 208 V, 3 Phase 0.6 HP (450 W)

Product Description

Your next commercial application for handling large batches with ease.
This dough mixer features robust, fixed stainless steel high-strength spirals and is capable of handling substantial flour and dough capacities. Whether you’re preparing pizza, cookies, or bread, you’ll see a significant boost in kitchen efficiency once this mixer becomes part of your setup.

  • Easy to use and control
  • Grated lid for safety
  • Made of stainless steel
  • Fixed stainless steel high-strength spirals
  • Safety device that stops the machine when the bowl cover is lifted
  • Greatly reduce the usual mixing time of traditional machines
  • Ideal for bakeries and pizza shops, these mixers perform well with both hard and soft dough

Brand

Technical Specifications

Feature Specification
Bowl Capacity 13 qt
Max Dry Flour Capacity 14 lb / 6 kg
Max Dough Capacity 22 lb / 10 kg
Bowl RPM 1st Speed – 6 | 2nd Speed – 12
Spiral RPM 1st Speed – 63 | 2nd Speed – 126
Power 0.4 – 0.6 hp | 300-450 W
Amps 1 A – 1.56 A
Electrical 208V / 60Hz / 3Ph
Bowl Dimensions (Dia. x H) Ø 10″ x 8.26″ / 254 x 210 mm
Net Weight 103 lb (46.7 kg)
Net Dimensions (WDH) 20.5” x 11” x 23” (521 x 279 x 584 mm)
Weight 46.7 kg
Dimensions 20.5 × 11 × 23 in

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